DIY Infused Calendula Oil – An at home apothecary skin care treatment to create for yourself!

Making your own Calendula infused oil is very easy to do!

calendula-oil-in-progress-wfsWinter especially saps the moisture out of our skin. Creating an oil from the petals of Calendula officinalis, otherwise known as pot marigold, is the perfect strategy when you want to combat the drying effects of this harsh season.  By following the steps below,  you can have your very own batch of skin care in no time at all!

Here is what you’ll need:

  • Dried, organic calendula flower petals
  • A carrier oil (I prefer Safflower oil, but Olive oil or Sunflower oil work well, too.)
  • A glass jar with lid. Make sure to clean it first!

infused-rose-calendula-oil-at-wall-flower-studioHere is how to do it:

  • Fill the jar about 2/3 full with the dried petals.
  • Next, slowly poured the oil over the petals, making sure they’re all submerged
  • Wait 4-6 weeks so all the goodness of the calendula is infused into the oil.
  • Store the jar in a warm dry spot for the infusion to occur. Before you know it, you’ll have your very own homemade infused Calendula oil, too.
  • Once the 4 weeks are up, strain the flowers out and there you have it… Your very own homemade Calendula oil.
  • Use the soaked flower petals as a foot scrub before discarding. Mix a handful of the petals with a cup of sea salt and scrub away.

calendula-wfs-fbCalendula oil is great to use after a bath or shower. It seeps in without feeling overly oily, making skin feel very soft and supple.

Apply it topically where needed.

I use it as a key ingredient in my lip balms, salves and other bath products.

*For more information on Calendula visit the: University of Maryland Medical Center

Feel free to get creative. Have fun and enjoy!

Sharing our Basil Pesto recipe – Bon Appétit!

Mmmm, Pesto.

fresh-basil-pesto-recipe-wfsDrizzle it over pasta, mix it in salads, or top it on cooked veggies such as green beans, asparagus, or artichoke.

Please feel free to print (and/or) share our recipes!

Just a note about the ingredients in this pesto.. I like to mix it up a bit sometimes by adding spinach, pine nuts, and  just hint of our own locally made herbal vinegar. Yum!

Bon Appétit!

Hot Mulled Cider recipe – A holiday fave to share & enjoy

Sharing our Hot Mulled Spice Recipe

apple-mulling-spices-etc-at-the-shop-wfs-fbIngredients

  • 16 cups pure apple juice or fresh apple cider
  • 4 (2-inch) cinnamon sticks
  • 6 fresh or dehydrated orange, lemon, apple, or pear slices
  • Add cranberries if desired
  • 6 whole cloves
  • 2 star anise
  • 6 cardamom pods
  • dozen fennel seeds
  • just a pinch of nutmeg
  • dozen tellicherry peppercorn
  • tablespoon of ginger root

Directions

dried-orange-slices-at-wfs-and-air-plant-fbCombine all the ingredients in a saucepan and simmer over low heat for at least 20 minutes.  The juice, (wine or cider) needs time to absorb all of the flavours from these lovely ingredients.

Don’t let it heat up so much that it boils. You’ll know when it’s ready because your kitchen will smell so good!

You can wrap the ingredients in a cheese cloth bag too,  which makes for easier clean up, and less ‘floaties’ in the cup!

Pour into mugs, garnish with a sprig of mint if desired.

Time: 20 min – Prep: 10 min – Yield: 12 + servings  Level: Easy

Alternatively, we offer Mulled Spice Kits at our Etsy shop: HERE – Cheers!

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Sharing our Autumn hours, and an abundance of tea at Wall Flower Studio!

Herbal TeaAutumn is the time to cosy up with a warm cup of herbal tea! The seasons have shifted gears, Karen has harvested all kinds of herbs from her garden! Wall Flower Studio’s herbal tea line is growing! The harvest was just in time too, as it’s now sweater weather here in Ontario.

It’s time to enjoy the harvest, the changing colour of leaves, and to settle ourselves into the cooler weather that fall offers.

As noted we have an abundance of herbal, green and chai tea available! (See our partial list below). Karen is happy to create custom blends for her customers, too!  Visit the shop to see all of the creative and soothing tea combinations with which one can indulge.

Can’t get to Minden?… Shop online  via our Etsy store, too. 🙂

wall-flower-studio-shop-hours-fall-2016Our hours have changed, like the seasons do, so we’re sharing the October and November open times at the shop. We are now closed on Tuesday & Sunday.

This of course doesn’t take into account special events or workshops, and our December holiday hours will expand.

Check back for more on that in late November, and don’t forget to follow us on Facebook, too. 🙂

Thank you!

 

Tea tasters at Wall Flower Studio:

Flowering Tea placed in hot water - beginning to open - Wall Flower Studio

We offer organic Flowering Tea Blooms, too!

Chocolate Chai
Coconut Ginger Chai
Spiced Apple Chai
Mint Chai
Rooibos Vanilla Chai
Vanilla Citrus Chai
Chamomile
Lavender
Ginger Mint
Lavender + Green Tea
Lavender + Chamomile
Calendula
Hibiscus Flower
Jasmine Pearls

An abundance of Lemon balm!

An abundance of Lemon balm!

Citrus + Ginger
Lemongrass + Mint
Lemongrass + Sage
Licorice + Lemongrass
Orange + Chamomile
Calendula + Mint
Hibiscus + Green Tea
Chocolate Mint
Dandelion Root + Fennel
Lemongrass + Fennel
Lemonbalm + Green Tea
Rosehip + Ginger
Lavender + Rosehip
Chamomile + Comfrey
Green Tea + Jasmine
Green Tea + Sage

We are happy to create custom blends, too! Contact Karen to create your own personal cuppa tea! 

 

Happy Autumn!

Succulents in Wire teapot at Wall Flower Studio

 

 

 

 

Handy hints for starting seeds – An easy DIY for any gardener

Starting seeds - clothes pin label at wall flower studioWhen you’re in a pinch, pardon the pun, and need some quick, inexpensive, yet effective labels for starting those seedlings, I’ve found clothes pins to be the way to go.  Simply write the variety of seed in the container on the clothes pin and clip it on the pot.

When the time comes to plant your seedlings in the garden, the clothespin can be switched to a bamboo stake and stuck in the ground.  Of course, they can be decorated too, and you’ll find a plethora of ideas on Pinterest, but to be honest, other than Martha Stewart, who actually has time for that?!

newspaper pots at wall flower studioAlso, I like to make my own newspaper pot containers to start my seeds in. Not only am I recycling, but the whole enchilada can be planted in the ground, when the time comes, which means those tender roots won’t be disturbed. Many plants do not appreciate being repotted or replanted.

Since the newspaper will break down in the garden, there’s not muss and no fuss. My kind of gardening.

Happy planting!